Holiday Wine & Cheese Pairings

December 18, 2017 | Wine & Country Life

Tis’ the season for entertaining and hosting. It is well known that a cheese board is the perfect bite to serve prior to a meal or during event activities, like tree decorating. However, knowing the proper wine to pair with your artisanal cheese spread is sure to take your hosting to the next level. We hope you enjoy these four cheese and wine pairings from Award-Winning Cheesemonger Nadjeeb Chouaf:

  • Challerhocker (swiss cheese): with Viognier
  • Tulip Tree Trillium (triple cream, mold-ripened cheese): with Extra-Dry Sparkling
  • Stickelton (English blue cheese): with Port Style
  • Caromont Farm’s Ashed Blue: with Gewurztraminer

If you are looking for local cheese to serve at your next event, consider visiting Our Lady of the Angels in nearby Crozet or Caromont Farm in Esmont. Caromont Farm also sells at the Charlottesville City Market (Open April–November 17, 2018).

Want to learn more about these wine and cheese pairings? Click here to see them featured in Charlottesville Wine & Country Living.

Photography by Sarah Cramer Shields

Original story by Brian Mellott


Wine & Country celebrates elevated living in the heart of Virginia Wine Country. Charlottesville Wine & Country Living, a semi-annual magazine of Life & Style in Jefferson’s Virginia, and Charlottesville Wine & Country Weddings, an art book celebrating elegant country weddings in Jefferson’s Virginia, are accompanied by the Charlottesville Wine & Country Shop in Ivy, VA, a beautiful lifestyle boutique featuring over 40 Virginia artisans with everything from tailgating essentials and Dubarry attire to locally made foods, award-winning Monticello AVA wines as well as craft beverages for your next event. Wine & Country Experiences are now also available and include exclusive tours and hands-on classes with leading professionals in the local farm-to-table and vineyard scenes.


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